I wonder how hard it would be to insert an entire, shelled raw egg inside a jello-mass?

Hmm... put it in while the jell-o is still setting?
Wait... if jell-o is a water base, does that mean that maybe adding a coating of something oil in it to keep them seprarate?

One of the most disgusting jell-os I've ever eaten was wild berry blue, or some such (bright blue) with large shark gummies in it.
Have a sweet tooth, but not THAT sweet. The sharks had dissolved into the jell-o itself... talk about splattage...

Oi, we still on for tonight?